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    Join the 7th Global Conference on Women’s Studies in Copenhagen

    We are thrilled to announce that the 7th Global Conference on Women’s Studies will take place from July 25-27, 2025, in the beautiful city of Copenhagen, Denmark. This esteemed event is a must-attend for anyone passionate about advancing women's rights, equality, and empowerment across the globe. About the Conference The Global Conference on Women’s Studies has been a platform for groundbreaking discussions, research presentations, and networking opportunities since its inception. In its seventh edition, the conference will continue to bring together scholars, activists, and professionals from diverse fields to explore […]

    6th International Conference on Tourism Management and Hospitality

    We are delighted to announce that the 6th International Conference on Tourism Management and Hospitality (ICTMH 2025) will take place from August 14–16, 2025, in the vibrant city of Paris, France. This premier event offers a unique platform for professionals, academics, and researchers passionate about shaping the future of tourism and hospitality worldwide. About the Conference The ICTMH 2025 is the largest gathering of world-class tourism management academia, educators, trainers, tourism developers, and industry and government specialists in the field of hospitality and tourism management. This three-day event provides an […]

    CALL FOR PAPERS – 5TH INTERNATIONAL CONFERENCE ON FOOD & SOCIETY 2025

    Autograph Collection Hotel 720A Dien Bien Phu, Binh Thanh District, Ho Chi Minh, Ho Chi Minh, Viet Nam

    The Food & Society International Conference is a renowned global forum that brings together leading academics, chefs, food historians, policymakers, journalists, and activists to explore the evolving relationship between food, culture, sustainability, and innovation. In 2025, under the theme “Sustainable Evolution and Gastronomization of Traditional Food Systems”, the conference examines how traditional food practices are adapting to 21st-century demands while preserving their ecological, nutritional, and cultural significance. The event encourages interdisciplinary dialogue and promotes collaborative solutions that bridge ancient culinary knowledge and modern gastronomic trends in a time of climate […]